Olive leaf extract (Olea europaea)
has many beneficial substances and
contains
oleuropein and the flavonoids apigenin, luteolin, chrysoeriol, hesperidin, rutin,
quercetin, and kaempferol. Major isolated
constituents strongly inhibit the classical pathway of the complement
system.
Benefit of olive leaf
extract supplement pills
There have not been any good human studies with olive leaf extract to
know which medical conditions it would benefit. Olive leaf extract is just
beginning to be tested in humans so it may take some time until we find
out the right dosage for the right condition. A study in rodents shows
this herb may have blood
pressure lowering effect.
Anti-inflammatory benefit
Most flavonoids in olive leaf extract have
antiinflammatory properties.
Int J Mol Sci. 2016. Human Intervention Study to Assess the Effects of Supplementation with Olive Leaf Extract on Peripheral Blood Mononuclear Cell Gene Expression. Olive leaf extract (OLE) has been used for many years for its putative health benefits. Although recent literature has described a link between ailments such as cardiovascular disease, diabetes and cancer and a protective effect of polyphenols in the OLE, the mode of action is still unclear. Here, we describe a study in which gene expression profiles of peripheral blood mononuclear cells from healthy male volunteers were analyzed to identify genes that responded to OLE, following an eight-week intervention with 20 mL daily consumption of either OLE or placebo. There was downregulation of genes important in inflammatory pathways, lipid metabolism and cancer as a result of OLE consumption. Gene expression was verified by real-time PCR for three genes (EGR1, COX-2 and ID3). The results presented here suggest that OLE consumption may result in health benefits through influencing the expression of genes in inflammatory and metabolic pathways.
Anti-viral
The olive leaf extract exhibits
antiviral activity against viral haemorrhagic septicaemia rhabdovirus (VHSV).
Antiviral Res. 2005.
A commercial plant extract derived from olive tree leaf (Olea europaea)
and its major compound, oleuropein, inhibited the in vitro infectivity of
the viral haemorrhagic septicaemia virus (VHSV), a salmonid rhabdovirus.
Incubation of virus with olive tree leaf extract or oleuropein before
infection reduced the viral infectivity to 10 and 30%, respectively.
Furthermore, olive tree leaf extractdrastically decreased VHSV titers and
viral protein accumulation (virucidal effect) in a dose dependent manner
when added to cell monolayers 36 h post-infection. On the other hand, both
the olive tree leaf extract and oleuropein were able to inhibit
cell-to-cell membrane fusion induced by VHSV in uninfected cells,
suggesting interactions with viral envelope. Therefore, we propose that
olive tree leaf extract could be used as a potential source of promising
natural antivirals, which have demonstrated to lack impact on health and
environment. In addition, oleuropein could be used to design other related
antiviral agents.
Olive leaf extract has been tested in
oral herpes.
Cancer
Int J Oncology. 2012. Antiproliferative effect of oleuropein in
prostate cell lines.
Saudi Dent J. 2013. The effect of olive leaf extract in decreasing the expression of two pro-inflammatory cytokines in patients receiving chemotherapy for cancer. A randomized clinical trial. Preliminary findings indicate that OLE is effective in reducing IL-1β and TNF-α levels after chemotherapy and exert a therapeutic effect and prevent development of severe oral mucositis.
Biomed Pharmacother. 2017. Olea europaea leaf extract and bevacizumab synergistically exhibit beneficial efficacy upon human glioblastoma cancer stem cells through reducing angiogenesis and invasion in vitro.
Diabetes and blood sugar
PLoS One. 2013. Olive leaf polyphenols improve insulin sensitivity in
middle-aged overweight men: a randomized, placebo-controlled, crossover
trial.
The blood sugar lowering activity of olive leaf extract was studied
as a treatment for diabetes. One of the
compounds responsible for this activity was oleuropeoside, which showed activity at a dose
of 16 mg/kg. This compound also demonstrated antidiabetic activity in animals with
alloxan-induced diabetes.
Immune system
effect
Most flavonoids in olive leaf extract have anti-microbial activity.
There are many supplements, herbs or herbal extracts that play a role in
immune system support. A few of these include oregano oil
supplement, colostrum
supplement and
Andrographis.
Q. I am a nurse and started to research olive leaf for
treatment of infections, etc and have found many therapeutic benefits
one of which is superior antioxidant capability. However, there is one
thing that disturbs me that I discovered in one of your posts regarding
olive leaf as well as some other sites, but this is not clarified. It
has been stated that olive leaf strongly inhibits the complement system.
As a nurse, I am trying to learn exactly what this means. The human
immune system is extremely complex, and studies can differ in vitro
versus in vivo. There is a grave difference between an agent ie
supplement, herbal extract or drug that acts as an anti-inflammatory,
reducing cytokines and inflammatory enzymes, and suppressing all or one
part of the immune system. The complement system is probably the most
important aspecit of innate immunity. I have read that it seems to be
safe and is a powerful antibacterial, antiviral compound and is being
touted as beneficail for one's health. However, immunomodulatory actions
can have serious consequences... Are you in any way able to clarify in
detail this so called inhibition of the complement system. I would very
much like to take olive leaf for some chronic infections that I have
been harboring, but not at the expense of risking harm to my immunity.
A. You are right that the immune system is very complicated, and
the complement system is very difficult to understand. Not enough
research is available to determine how olive leaf extract influences the
various aspects of the immune system. So much depends on the initial
herbal quality, where it grows, how it is processed, how long it has
been stores before use, how it is extracted and the dosage used along
with frequency of use. There are too many variables that influence its
overall effect, including each person's unique response. Hence I feel
comfortable in using it a few days a week and a full week off each
month. We do wish to have clearer answers on these topics but clinical
trials in humans are not sufficient enough to provide such answers at
this time.
HIV treatment
Olive leaf may have anti-HIV activity.
Anti-HIV activity of olive leaf
extract and modulation of host cell gene expression by HIV-1 infection and
olive leaf extract treatment.
York University School of Medicine, New York
Biochem Biophys Res Commun. 2003.
We investigated the antiviral activity of olive leaf extract preparations against
HIV-1 infection and replication. We find that it inhibits acute infection and
cell-to-cell transmission of HIV-1.
Hypertension - does olive
leaf extract lower blood pressure?
Q. I am currently working on a series on a TV series
on hypertension,
new information has been published about the benefits of olive leaf
extract, EFLA®943. I was wondering if you have any information about olive
leaf extract.
A. A pilot trial completed in 2008 with 20 identical (monozygotic)
twin pairs who had an increased blood pressure was conducted for a period
of 20 weeks. Patients were either given placebo capsules or capsules
containing doses of 500mg or 1000mg of olive leaf extract EFLA®943. Olive
leaf extract EFLA®943 was able to lower blood pressure when used in the
higher dosage. Blood pressure changed significantly within pairs,
depending on the dose, with mean systolic differences of ≤ 6 mm Hg (500 mg
vs. control) and ≤ 13 mm Hg (1000 vs. 500 mg), and diastolic differences
of ≤ 5 mm Hg. After eight weeks, mean blood pressure remained unchanged
from baseline in controls and the low-dose group, but had significantly
decreased for the high-dose group. Cholesterol levels decreased for all
treatments with significant dose-dependent, within-pair differences for
low-density lipoprotein (LDL) cholesterol. Phytotherapy Research
2008.
Q. Can you direct me in purchasing EFLA®943 product?
Having trouble locating this.
A. This particular extract was used in a study, but it does not
seem to be commercially available. It is likely that other extracts
would have similar benefits.
Parkinson's disease prevention
Rejuvenation Res. 2013. Inhibition of 6-hydroxydopamine-induced PC12
cell apoptosis by olive leaf extract is performed by its main component
oleuropein. The protective effects of OLE and oleuropein are
correlative with their anti-oxidative and anti-apoptotic properties and
suggest their therapeutic potential in the treatment of PD.
Vascular dilation, blood pressure
Researchers studied the importance of the smooth vascular muscle
endothelium in the vasodilator action of the decoction of olive leaf. The decoction caused relaxation of isolated rat aorta preparations both in the
presence and in the absence of endothelium. The results indicate that the relaxant
activity of the lyophilized decoction is independent of the integrity of the vascular
endothelium. We also showed that oleuropeoside is a component responsible for vasodilator
activity but, from the results, it seems likely that at least one other principle is to be
found in the olive leaf which is either a vasodilator itself or else potentiates the
relaxant effect of oleuropeoside.
Blood pressure lowering effect of an olive leaf extract in L-NAME induced hypertension in rats.
Arzneimittelforschung. 2002.
Department of Pharmacology, Faculty of Pharmacy, Cairo University, Cairo,
Egypt.
A specially prepared olive leaf extract has been tested for its blood
pressure lowering activity in rats rendered hypertensive by daily oral
doses of L-NAME (NG-nitro-L-arginine methyl ester, 50 mg/kg) for at least
4 weeks. Oral administration of the extract at different dose levels at
the same time as L-NAME for a period of 8 weeks showed a dose dependent
prophylactic effect against the rise in blood pressure induced by L-NAME,
best effects being induced by a dose of 100 mg/kg of the extract. In rats
previously rendered hypertensive by L-NAME for 6 weeks and then treated
with that dose of the extract for a further 6 weeks without
discontinuation of L-NAME, normalisation of the blood pressure was
observed. The findings confirm previous reports on the hypotensive effects
of olive leaf extract. The special extract, EFLA 943, was shown to give
consistent results with little individual variability. The
antihypertensive effect of the olive leaf extract may be related to a
variety of factors involving reversal of vascular changes involved in the
L-NAME induced hypertension.
Absorption in the body
Mol Nutr Food Res. 2013. Human absorption and metabolism of
oleuropein and hydroxytyrosol ingested as olive (Olea europaea) leaf
extract. Liggins Institute, University of Auckland, Auckland, New
Zealand. Phenolic compounds derived from the olive plant (Olea europaea),
particularly hydroxytyrosol and oleuropein, have many beneficial effects
in vitro. Olive leaves are the richest source of olive phenolic
compounds, and OLE is now a popular nutraceutical taken either as liquid
or capsules. Test results show OLE effectively delivers oleuropein and
hydroxytrosol metabolites to plasma in humans.
Olive leaf extract side effects,
safety, danger
There have not been any side effects reported
yet with olive leaf extract supplement, but few human studies are
available.
Q. Is it okay to take olive leaf extract supplement every day?
A. It would be cautious, until we learn more about the long term
benefit and side effects, to take a couple of days
off a week and a week off each month.
Benefit of
extra virgin olive oil
It has a benefit over other vegetable fats. Virgin
olive oil
may be particularly effective at lowering heart disease risk
because of its high level of antioxidant plant compounds. Virgin olive oil
-- rich in antioxidants called polyphenols -- has stronger heart-health
effects than the more extensively processed "non-virgin" variety.
Polyphenols are likely to account for some of the health benefits. Virgin olive oil may be the only
vegetable oil that's rich in polyphenols. All vegetable oils other than
virgin olive oil are submitted to a (refining) process in which
polyphenols are practically lost. Even "ordinary" olive oil has a lower
polyphenol content because it's a mixture of virgin olive oil and a
more-processed form of the oil. Annals of Internal Medicine,
2006.
Eating foods prepared with olive oils that are rich in phenols,
help ward off harmful blood clots in people with high cholesterol.
Oleocanthal has a potency strikingly similar to that of the drug
ibuprofen in inhibiting the cyclooxygenase (Cox) enzyme that causes pain
and inflammation.
Composition
Olive oil has mixed triglyceride esters of oleic acid and palmitic acid
and of other fatty acids, along with traces of squalene and sterols. The
composition varies by cultivar, region, altitude, time of harvest, and
extraction process. Olive oil contains a group of related natural
products with potent antioxidant properties that give extra-virgin
unprocessed olive oil its bitter and pungent taste and are esters of
tyrosol and
hydroxytyrosol, including oleocanthal and oleuropein.
Research
A mixture of compounds called phenols inhibits the process by which colon cells become cancerous.
Incubation of one cancer cell line with increasing concentrations of olive
oil phenols for 24 hours protected the cells from DNA damage. Phenols
extracted from virgin olive oil are capable of inhibiting several stages
in colon carcinogenesis in vitro.
J Nutr Health Aging. 2015. Twelve-month consumption of a polyphenol extract from olive (Olea europaea) in a double blind, randomized trial increases serum total osteocalcin levels and improves serum lipid profiles in postmenopausal women with osteopenia. This exploratory study supports preclinical observations and warrants further research by showing that a specific olive polyphenol extract (Bonolive®) affects serum osteocalcin levels and may stabilize lumbar spine BMD. Moreover, the improved blood lipid profiles suggest additional health benefits associated to the intake of the olive polyphenol extract.
Emails
Q. Hello from Greece. I am coming in touch with
you on behalf of Alter Channel, a TV nationwide station. As far as I am
aware you have a lot of knowledge on therapeutic use of olive extracts.
There is a big discussion here in Greek media regarding the use of olive
extracts for the prevention of cancer and there is a lot of speculation
about this method and its validity. For this reason I kindly request you
to give me your phone details so as to arrange a telephone discussion with
you.
Q. Can I take olive leaf extract with L-lysine &
neem extract (Azadirachta Indica) Leaf or seeds)? Or can I take it with Lemon
balm extract. Also can I take with acyclovir herpes medicine?
A. Many herbs can be taken together if the dosage is low of
each, but each person is different and it is best to learn how each herb
works by itself for a week or two before combining. The interactions with
medications is quite complicated and has not been studied.
Olive leaf extract has gotten great reviews on at least
one other site, but one person says that it kills good bacteria as well as bad
bacteria, so it must be taken with a probiotic. The same thing has been said in
regards to oregano oil. So my question is this: if olive leaf extract and
oregano oil really do kill the good bacteria, is it advisable to take them
internally when you don’t seem to have any serious infections, even if you take
probiotics to restore the good bacteria?
There is no reason to take OLE or oregano oil products if
there is no medical condition that is being treated. I have not seen studies
that indicate these dietary supplements kill good bacteria in the gut in enough
of a volume to cause harm. However, since probiotics are safe supplements and
have many benefits, one could take them anyway on a regular basis.
Since olive leaf contains oleuropein also called calcium
elenolate, can someone who has calcifications of bones or soft tissues still
take it to boost the immune system or as an antibacterial supplement? Is calcium
elenolate the same as dairy calcium?
Since the amount of calcium is so small it would not play a
significant role.
Natural Factors, buy Olive Leaf extract, 500 mg, 90
Capsules
Buy Olive Leaf extract 500 mg or
Barlean's, Olive Leaf Complex, Natural Olive Leaf Flavor, 16
oz (454 g)
Supplement Facts Natural Factors, Olive Leaf extract | ||
Serving Size 1 Capsule | ||
Amount Per Serving | % Daily Value | |
Standardized Olive Leaf (Olea europaea) 20:1 extract | 500 mg | ** |
Oleuropein (15%) | 75 mg | ** |
** Daily Value not established. |
Full Spectrum - purchase Olive Leaf Extract, 825 mg,
60 Tabs
Planetary Formulas Full Spectrum Olive Leaf
Extract combines a concentrated olive leaf extract standardized to 15% of
its key constituent, oleuropein, with a pure olive leaf concentrate.
Combining standardized extract with whole herb concentrate guarantees the
presence of all primary and secondary compounds that give olive leaf its
immune-supportive effects.
Pure Olive Leaf Extract concentrate (15% oleuropein)
Suggested Use: Take two olive leaf tablets daily or as recommended
by your health care professional.
Purchase Olive Leaf Extract supplement